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Useful properties and contraindications of clover honey


Clover, more precisely, its pollen, is present in many varieties of honey, because in its pure form, there is not a single sort of natural honey. Clover is no exception. Therefore, this beekeeping product, as a rule, is called on the main honey plant, from which the bees received a bribe.

Clover honey is considered high-grade. Its color, aroma, taste and useful properties give the right to call so.

The taste and color of clover honey

Clover honey fragrant. It belongs to the flower varieties that provides pleasant aroma, sweet taste without bitterness and astringency. The finish is pronounced.

Clover Honey

Freshly pumped honey is almost transparent. In color - light yellow with a greenish tinge. If the bees collect nectar from red clover, the honey acquires a corresponding pinkish tone.

Crystallizes quicklyThe structure is fine-grained.

If someone in the autumn or winter was offered on the market, through familiar clover honey in a liquid state, then this is either a fake, or it has been subjected to repeated heat treatment.

Ingredients: vitamins and minerals

According to its composition Clover honey more than other varieties suitable for patients with diabetesbecause the amount of fructose exceeds glucose. It is easily absorbed by the body. This feature is used by nutritionists in their recommendations to patients.

The composition is as follows:

Water, polysaccharides, sucrose, ash, organic acids other substances25

It can also change from the conditions of the honey plant, weather, etc.

Trace elements predominate:

  • Boron;
  • Iodine;
  • Manganese;
  • Potassium;
  • Iron;
  • Copper;
  • Zinc.

As part of the clover honey, there are essential amino acids, which gives this grade more value. From vitamins honey contains ascorbic acid, vitamin E, K, vitamins of group B other.

Calorie honey. 100 g of the product contains about 315 kilocalories.

You may be interested in the composition and properties of other varieties of honey:

  • Useful properties and contraindications of kandyk honey
  • The benefits and harm of honey honey
  • Useful properties and contraindications of dyagil honey
  • Useful properties and contraindications of manuka honey

Beneficial features

Clover Honey improves metabolism and blood circulation. It is recommended to use to recuperate when overworked. Since honey activates the digestive processes, it is eaten in the morning on an empty stomach. In addition, it is an excellent prophylactic agent.

This grade has antiseptic and antibacterial properties. It normalizes the intestinal microflora. This is a great diuretic. When used with tea, it is capable of removing slags from the body.

It is used in nutrition, cosmetology, traditional and alternative medicine. Besides, widely used in the confectionery industryIn particular, in cakes, other baking.

Honey is good because it has an enveloping effect.

Contraindications and harm

Clover honey calorie. therefore overeat it can not. For an adult it is enough to eat up to 90 g per day, for a teenager - up to 45 g. For prophylaxis norm is reduced by half. If someone is allergic to bee products or to legumes, then it is better to stop using them.

Packed Clover Honey

Patients with diabetes can use it, but carefully. Do not interfere with a consultation with a doctor. Since honey is a very sweet product, you need after use, rinse the mouth to avoid tooth decay caries.

Do not give clover honey to children up to three years.

About honey plant

Honey for this variety of honey is clover - legume herbaceous plant. It grows in Ukraine, in central Russia and Europe. In some countries, it is specially sown as a honey plant. In Ukraine, they mow twice a year.

This plant blooms from the end of May and all of June.. It is possible the extension of this period until the beginning of July.

Bee collects nectar from clover flower

Clover is white, pink and red. From 1 hectare area you can produce from 100 to 300 kg of honey. As a honey plant it is valued by the fact that the main period of collecting nectar falls at a time when the early honey plants have already faded, and the middle (summer) ones have not yet entered the flowering stage.

In the presence of dew and windless weather, bees are happy to work on clover.

Storage conditions

This type of honey is candied quickly. Before crystallization, it is desirable to withstand a temperature of 15-17 degrees Celsius. After - from +3 to +8 at a relative humidity of 60%.

Dark dry room with the appropriate temperature - what you need. Do not store honey in the refrigerator or in the sun.

The best packaging - glass jars or ceramic dishes.

What are the main diseases treats?

Cardiovascular diseases, in particular, tachycardia, all colds, diseases of the kidneys, joints are treated with drugs in combination with this honey. Clover honey is recommended to clean the blood and restore the intestinal microflora.

Flower clover honey comb

Those who suffer from neurosis, insomnia, honey will help calm the nervous system. is he beneficial effect on the body and helps to overcome some of the female diseasey. People who are overweight will help normalize metabolism.

Honey cleanses and nourishes the skin of the face, safely ridding of boils.

When using honey it is important not to get carried away, remembering the famous phrase: "Any poison is medicine, any medicine is poison". Considering that honey can be a strong allergen, its excessive use fraught with serious consequences, even anaphylactic shock. Therefore, everything is good in moderation. With its observance, you can enjoy this product with pleasure. Pleasant taste, coupled with its beneficial properties will provide an invaluable service to maintain or restore health.